11/29/2023 0 Comments Shimeji mushrooms recipeI hope you enjoy it! The Four Kinds of Mushrooms So I experimented on a few different combinations of mushrooms, eventually settling on this one. I wanted to make some fried rice that would just fill your mouth with rich umami flavor. It’s not a coincidence – mushrooms are easily one of the most flavorful plant-based (or fungi-based) ingredients. And probably in at least 30% of all my recipes at this point. If you’ve followed the blog, you might have seen the various ways I’ve cooked them – roasting them in a few different ways, shredding and barbecuing them, and making them into “scallops” and “bacon”. This dish was born out of my love for mushrooms. ![]() ![]() Mushroom Fried Rice is loaded with the huge flavors of shiitake, button, oyster, and shimeji mushrooms and accented by garlic, soy sauce, and sesame.
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